Miso represented all that food blogger Bonnie adored about cooking; complex umami flavours, fusion recipes, food craft and heritage (plus it's pretty good for you too!). She was working as a chef and decided that it was the single-most powerful weapon she had in her kitchen, and wanted the whole world to know about it. After 3 years of testing with UK manufacturers, she launched Miso Tasty.

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*Bonnie founded the business but has since successfully exited. We keep her here as a trailblazer, a tribute to the women who built it, sold it, and inspired others to do the same.