NOJO was founded by Simona Deifta, a passionate foodie who wanted to make plant-based eating more accessible, easy, nutritious and tasty. Her vision was to create a healthy food business that could provide nourishing, wholesome meals to people living fast-paced lives. Through a process of consumer research and finding the very best tasting ethically sourced ingredients they have created a range of sauces that add some magic to what used to be boring meals! NOJO source on sustainable ingredients and their female led and run business is B-Corp registered to guarantee they maintain their standards both ethically and sustainably.