During her time as a model and stylist, Giulia had seen first-hand the damage of negative attitudes towards food, especially carbs. She wanted to combat this somehow and realised that she could combine her love of Italian food and her passion for health and wellbeing to make convenient, healthy, delicious pasta a reality. From her kitchen in Milan, Giulia adapted her own Nonna's recipes to incorporate fresh veggies into her favourite pasta dough recipes and Sunny & Luna was born.