Georgie, with a lifelong career in whisky, saw it's global growth firsthand. Yet, with so many options, she knew that choosing a whisky could be overwhelming. Together with her husband, they founded The Heart Cut to create a more curated sipping experience. By partnering with distilleries worldwide, they hand-pick and release exclusive single cask and small batch whiskies, inviting others to explore and enjoy whisky in a more personal way.